It is official - Kevin got his first deer last night, and boy was it a rush. His stand is set up on our friends property close to our home. So he has gone out quite a bit in the last week & seen many deer, but last night an 8 point buck came into range and it was a perfect shot! He was so exicted!! His good buddy Jon came over and they spent 5 hours processing the meat themselves . . looks like we'll be having lots of lean, anti-biotic free meat as Kevin put it & jerky! It really is supposed to be good from what they tell me. . . I'll let you know. Most of you have probably seen the turkey from last month - this morning I found Kevin on the couch in the family room trying to decide where his deer mount was going to go!! AAAHHHH!!
Thanks Jon for helping Kevin last night! We appreciate it!
1 comment:
Congrats Kevin.
Kelly- need recipes or ideas? We eat deer at least 2-3 times a week, maybe more.
If the buck is too strong... try soaking it in grape juice. We usually just eat doe anymore, and don't really have to do anything different with it.
I cooked a huge deer roast the other day and right now have the left overs shreaded in the crockpot making bbp for tonight.
We LOVE it!
Brent is in the woods now.
Did Kevin get it with a bow?
Well, talk more later!
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